Masoor Dal, Whole Dried Raw, Non-GMO, Vegan, Product of Canada
- Good source of protein, fiber, folate, and iron
- 25 year shelf life
- Mildly sweet with a distinctive delicacy that absorbs other flavours easily
- Can cook in less than 10 minutes!
- Just add to water, bring to a boil, simmer for about 5 minutes, remove from heat, and let sit until all or most water is absorbed
- Cooking may take longer with the addition of salt or acid
This product has been packaged in the same facility as wheat, tree nuts, barley, and other potential allergens.