Who can say no to good ol’ classic beans and rice? With Backpacker’s Pantry Louisiana Red Beans and Rice, you can get a traditional, high-protein Cajun style meal without the need to cook for hours!
This meal is vegan, gluten-free, dairy-free, nut-free, and non-GMO. To cook, just add two cups boiling water straight into the pouch, let the mix stand for 20 minutes – and you’re done! Your savoury, perfectly spicy meal is ready to eat. Add some cheese, sour cream, or fresh veggies to create an even heartier meal.
Red beans, precooked long grain white rice, tomato, onion, potato starch, sea salt, new mexico chili pepper, pure cane sugar, corn starch, garlic, cumin seed, oregano, cayenne pepper.
Contains no allergens. All Backpacker’s Pantry gluten-free products are tested to <20ppm.