Try the Freeze-Dried Mango – Made in Canada!
These Freeze-Dried Mango tidbits do not require refrigeration, and feature a shelf-life of 25 years! All natural with no additives, sulfites, sweeteners or preservatives- mango is a sweet but healthy supplement to your food storage plan. Bursting with tropical goodness, mango contains over a dozen different types of polyphenols including mangiferin. It is also an excellent source of folate, several B vitamins, as well as vitamins A, C, K, and E! Plus, mango is also a great source magnesium, potassium, and lutein. Eat it as a crunchy treat right out of the bag or add it into trail mixes, breakfasts, smoothies, or desserts! Mango is surprisingly versatile and can be used in salsas, and even pairs well with chicken.
In order to optimize your food storage, pair your mango with meals like those found in the Legacy Premium Food Storage buckets. No matter how you want to use it, this mango is easy to prepare – eat it dry as a delightful snack or rehydrate it! You can even grind it into a powder, and then add water making a tropical pancake syrup! To rehydrate your mango, hydrate by soaking for approximately 5 minutes in hot or cold water (hot works best), then drain.
Yield — 1 oz. equals about 1/2 cup dry with very low moisture content
Rehydration Ratio — 1 lb. of freeze dried diced mango, once rehydrated, equals approximately 6 lbs. of fresh prepared mango.
- Made in Canada
- 25-Year Shelf Life
- 200g of Freeze-Dried Mango
- Excellent Source of several B Vitamins
- Packed in an insulating mylar bag