If you’re a fan of flavour you’ll love the creamy mashed potatoes, lean beef, cheddar cheese, rich gravy, and vegetables packed into this portable, delicious meal. A hearty gluten free option, the Shepherd’s Potato Stew is full of protein – 17 yummy grams of it!
A crowd favourite, this stew is a perfect option for your next hunting, camping, or backpacking trip, as well as your emergency kit. The lightweight nature of this meal (145 grams for 2 servings) makes it ideal for grab and go packs and long hikes.
To prepare Shepherd’s Potato Stew remove the oxygen absorber, mix in 2 cups of boiling water, and put your feet up for 15 minutes while it does the cooking!
- Gluten Free (tested to 20 ppm!)
- 10 Year shelf life
- Cook in pouch
- Cooks with 2 cups boiling water
- Allergens: Milk
Nutrition and Specs:
Ingredients: Potatoes, tomato, beef (cooked, diced and freeze-dried), onion, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), butter sauce (modified corn starch, salt, whey solids, non-fat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric and annatto), sweet corn, savory soup base (yeast extract, natural flavor), peas, garlic, sea salt, black pepper, thyme