Pasta Primavera

INGREDIENTS

Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, G

arlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor.

DIRECTIONS

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

ALLERGENS

Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.

ADDITIONAL INFO

Pouch Makes 6 Prepared Cups
Net Weights 4 serv. = 13.8 ounces
391 grams
Non-GMO
Vegetarian
Uses Sea Salt
No Trans Fats
Low Cholesterol
NO Soy

En Francais:

Pâtes Primavera : Pâtes (farine de blé, niacine, sulfate de fer, mononitrate de thiamine, riboflavine et acide folique), Huile de noix de coco, Maltodextrine, Amidon de maïs, Fromage Cheddar (lait pasteurisé, sel, cultures bactériennes, enzymes), Sel marin, Lactosérum, Petits pois, Oignon, Gomme de xanthane, Caséinate de sodium, Brocoli, Carotte, Ail, Extrait de levure autolysée, Sirop de canne à sucre séché, Persil, Mono et diglycérides, Dioxyde de silicium, Épice, Hydrogénophosphate de sodium, Huile de tournesol, Arôme naturel.

Contient: lait, blé. Peut contenir des œufs, au soja, lait, noix, arachides, et les sulfites.