Classic Chili
Classic Chili
INGREDIENTS
Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor.
DIRECTIONS
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
ALLERGENS
None. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
ADDITIONAL INFO
- Pouch Makes 8 Prepared Cups
- Net Weights 4 serv. = 15.2 ounces
- 432 grams
- Vegetarian
- Non-GMO
- Gluten Free
- Uses Sea Salt
- No Trans Fat
- Low Cholesterol
- High in Fiber
- NO Soy
En Francais:
Chili Classique : Haricots pinto, Haricots noirs, Tomate, Maïs, Oignon, Sel marin, Amidon de maïs, Sucre, Piment rouge, Extrait de levure autolysée, Poivron rouge, Ail, Maltodextrine, Épice, Céleri, Jalapeño, Piment rouge, Arôme naturel.
Peut contenir des œufs, au soja, lait, noix, arachides, et les sulfites.
