Don’t overlook this valuable resource
Water is essential for life, but not all water sources are reliable or safe. In emergency situations, such as natural disasters, power outages, or pandemics, you need a water supply that is long-lasting, portable, and pure. That’s why water in cans is the best option for emergencies.
Water sealed in aluminum cans has no preservatives or additives. It has several advantages over other types of water storage that we will explore in this article.
We will also introduce you to one of the best brands of canned water on the market: Blue Can Water. Blue Can uses a patented process that filters and sterilizes the water using ozone gas before canning it. The result is pure and fresh-tasting water that meets or exceeds FDA standards.
If you want to be prepared for any emergency situation, water in cans is the way to go. It will keep you hydrated, healthy, and happy for years to come.
The Shelf Life of Canned Water
One of the main benefits of canned water is its long shelf life. Unlike other types of water storage, such as pouches, bottles, or containers, canned water does not expire or degrade over time.
According to Blue Can Water, their canned water has a shelf life of up to 50 years. This means that you can store it in your basement, garage, or closet and forget about it until you need it.
How is this possible? The secret lies in the canning process. Blue Can Water uses a patented process that filters and sterilizes the water using ozone gas before canning it. This removes any bacteria, viruses, or contaminants that could spoil the water.
The cans are also made of high-quality aluminum that protects the water from light, heat, and oxygen. These factors can cause chemical reactions that alter the taste and quality of the water.
By using Blue Can Water, you don’t have to worry about rotating or replacing your water stockpile every few years. You can save money and time by investing in a long-term solution for your emergency water needs.
The Portability of Canned Water
Another benefit of this option is its portability. Unlike other types of water storage, such as pouches, bottles, or containers, canned water is lightweight and easy to carry around.
Each can of Blue Can Water weighs only 12 oz and has a standard size that fits in most cup holders, backpacks, or pockets. You can easily grab a few cans and go when you need to evacuate or travel.
It is also ideal for camping, hiking, or outdoor activities. You don’t have to worry about finding a clean water source, you can simply enjoy nature and stay hydrated with canned water.
By using water in cans, you don’t have to compromise on convenience or mobility. You can have access to pure and fresh water wherever you go.
The Resistance of Canned Water to Heat, Light, and Bacteria
Water in cans is also resistant to heat, light, and bacteria, which means it won’t spoil or leak even if exposed to harsh conditions. Unlike plastic bottles or jugs that can degrade or melt under high temperatures, aluminum cans can withstand up to 250°F without compromising their integrity. This makes canned water ideal for storing in a hot car, garage, basement, or attic without worrying about contamination.
Water in these containers is also protected from light exposure, which can affect the taste and quality of water stored in clear containers. Aluminum cans block out any light that could cause algae growth or chemical reactions in the water. This ensures that canned water remains fresh and pure for decades.
Finally, water in cans is resistant to bacteria growth because it is sealed under high pressure and sterilized using ozone gas before canning. Ozone gas is a powerful disinfectant that kills any microorganisms that might be present in the water source. Unlike chlorine or other additives that can leave a residual taste or smell in the water, ozone gas leaves no trace after it dissipates. This means that canned water has no preservatives or chemicals that could harm your health or alter your hydration.
How to store cans properly for emergencies
Water in cans is an excellent option for emergency water supply due to its long shelf life, portability, and pureness. However, to ensure that canned water stays fresh and safe for consumption, it must be stored properly.
Aim to store canned water in a cool, dry, and dark place when possible. Optimal conditions are not exposed to direct sunlight, high temperatures, or moisture. Ideally, the temperature should be between 10°C and 21°C, which is the optimal range for canned water storage. Like any canned beverage, the cans can rupture if frozen, so keep canned water in an insulated location if your location is prone to freezing temperatures.
That being said, canned water is pretty sturdy and will be okay in non-optimal conditions. Properly stored water, however, can last even longer than 50 years, and the containers (any container) will be less likely to degrade if stored properly.
Check your stockpile regularly to ensure that the cans are not damaged, dented, or swollen. Damaged cans can compromise the quality and safety of canned water, so it’s essential to inspect them regularly. If you find any damaged cans, dispose of them immediately and replace them with new ones.
This method of water storage has several advantages over other types of water storage options. It has a shelf life of up to 50 years, which means you don’t have to worry about rotating or replacing your water stockpile every few years. It is lightweight and easy to carry around, which makes it ideal for evacuation kits or bug-out bags. It is resistant to heat, light, and bacteria, which means it won’t spoil or leak even if exposed to harsh conditions.
Other water storage options have drawbacks that make them less suitable for emergencies. Bottled water or recycled plastic bottles can degrade or melt under high temperatures, leak chemicals into the water, or affect the taste and quality of the water due to light exposure. Large storage containers (like you might use for camping) can be bulky and heavy to transport, require regular maintenance and cleaning, or be vulnerable to contamination from rodents or insects. Five-year pouches can be expensive and wasteful due to their short shelf life or limited volume per pouch.
Convinced? Blue Can is one of the best canned water brands on the market. It uses a patented process that filters and sterilizes the water using ozone gas before canning it. The result is pure and fresh-tasting water that meets or exceeds FDA standards. It comes in 12 oz cans that are easy to open and drink from. You can order them online from Total Prepare Canada Inc., a trusted supplier of emergency preparedness products.
If you want to be prepared for any emergency situation, this is the way to go.
Leave a comment